Television has played a role in changing the atmosphere during Ramadan in Saudi Arabia.
Television has played a role in changing the atmosphere during Ramadan in Saudi Arabia.

Ramadan in Saudi Arabia is a different experience



RIYADH // Flying into Saudi Arabia one recent night, I was savouring my bird's-eye view of a gleaming, bejewelled Riyadh as we prepared to land. Then I noticed something strange. All the city's major thoroughfares were alive with what looked like two fast-moving conveyor belts of sparkling ants. "That's traffic!" I realised with a start, looking at my watch. It was past 1am. But then I remembered: Ramadan had begun. It was the month when life goes topsy-turvy as night becomes day. Normal sleep patterns change. You can shop until 3am. Important government meetings start at 10pm. In the late afternoon just before sunset, when fasting is taking its toll on the human psyche, Riyadh streets - indeed the whole kingdom - stand almost still in a hush. It sounds like 1am in normal times. Saudis feel fortunate to observe the holy month of Ramadan in the homeland of Islam. They have a very different experience from Muslims living in the West. There, the muezzin does not announce the end of fasting, offices and schools operate normally. And everyone else eats all day long. Ramadan in the Islamic year of 1429 keeps to ancient rituals: breaking the fast with dates, feeding the poor and attending Taraweeh, the evening mosque prayers. But nowadays it also is a time of excessive television watching, feasting on lavish midnight meals and going the extra mile in what seems to be the Saudis' favourite indulgence: mall shopping. For an increasing number of Saudis, it all adds up to an uncomfortable feeling that what should be a sacred month of spiritual enrichment has become tainted by commerce, entertainment and lack of purpose. "The holiest month in the Muslim calendar is becoming increasingly commercialised," wrote Sabah Abdul Hadi in the Saudi Gazette newspaper. "Everything from dates to new clothes for Eid is a question of money and one's worth is measured by how much one is willing to spend on the simple pleasures of life." Jassim Al Ghamdi, another Gazette commentator, commented, "Many people think that Ramadan used to be purer and more spiritual in the past." Their qualms echo those of many Christians who blanch at the commercialism smothering Christmas and Easter in the West, where Santa and the Easter bunny have become all-too-familiar icons. "One thing I don't like is that Ramadan has become a lazy month," said Abdullah al Shammri, a researcher with the ministry of information. "Now, instead of working, people take fasting as an excuse not to work. All government offices in the kingdom limit their activities, they say, 'Oh we're fasting'. So people are suffering and they are beginning to hate Ramadan. They want it to pass quickly." Television, which was introduced to the kingdom 43 years ago over the strident objections of religious conservatives, has played a big role in changing the atmosphere of Ramadan. Arab-owned satellite networks compete to grab audience shares with new soap operas and entertainment shows. "Regrettably, Ramadan has become a month of soap operas; more than 64 are being broadcast during this month on various channels," said Nourah al Khereiji. "Fasting and reciting the Quran will guarantee you with intercession on the Day of Judgment," she wrote in the Arab News. "So why ? do not we recite the Holy Book instead of sitting glued to the TV sets watching soap operas?" Ramadan television viewing took a bigger hit when the head of the country's sharia courts declared that those responsible for airing immoral television programmes could be given the death penalty. Sheikh Saleh al Lihedan, chief justice of the Supreme Judicial Council, later complained that he had been quoted out of context and said that broadcasting executives should first be brought to court. Many Saudis were taken aback. But there was no sign of a grass-roots television boycott. Or a change in airtime content by the networks, many of which are owned by Saudi princes and businessmen. It is 9pm inside HyperPanda supermarket at Azizia Mall. There are only a handful of customers, but the staff is standing by well-stocked counters, braced as if awaiting the start of a military campaign. The crowds build gradually and then more quickly, until by midnight the place is packed. Along with food, shopping carts are filled with toddlers, licking ice creams and lollipops. The night-time shopping will get more frenzied - and ATMs will run out of cash - as Ramadan comes to a close at the end of the month because it is a tradition to buy new outfits for everyone to wear during the Eid holiday. For the more well-off, Ramadan nights are a time for lavish partying. Hotels offer sumptuous suhour meals poolside or in huge banquet halls, beginning at about 11pm and lasting in some venues until 3.30am. Sometimes the meals are accompanied by "raffle draws" for expensive gifts. According to the Saudi ministry of Islamic affairs, the suhour "is a light meal usually taken late at night by people intending to fast". Some Muslims believe that night-time overeating violates the spirit of their daily abstinence, whose purpose is to learn empathy with the poor and gain spiritual insight. In Riyadh, one of the most elegant ambiences for Ramadan evenings this year is "Fawaneez," or "Lanterns". It is located in the upscale Al Faisaliah Hotel, where a 4,500 square metre hall has been decorated with fountains and handmade chandeliers from Damascus. Unlike in other restaurants, there are no partitions separating family groups from all-male diners. Unescorted women are welcomed, and may sit anywhere they wish in the room. Everyone partakes from the same copious, seemingly endless, buffet tables. In one corner, live Saudi television cameras invite diners to share their thoughts with viewers. The hall, which can hold 850 people, serves both the iftar and suhour meals. Each meal is 287 Saudi riyals [Dh281] per person, but that has not deterred the crowds. Ali Safa, senior sales manager for Rosewood Hotels, which manages Al Faisaliah, said they aim to serve a total of 20,000 to 25,000 diners this Ramadan. "Last night, we had 1,000," he said. Despite the materialism that now attends Ramadan, it remains a time of religious devotion for many Saudis. I was recently at a private home for iftar with several other women. About 8.30pm, two women exited quickly, saying they were going to the mosque for the evening Taraweeh prayers recited during Ramadan. Those who remained behind said it has become increasingly common for women, who are not encouraged to pray in Saudi mosques during the rest of the year, to attend the Taraweeh prayers. Mosque attendance, always higher during Ramadan, has grown to such an extent in some places that, according to the Saudi Gazette, some worshippers were paying others to "reserve" a good place for them in the prayer line. Mohammad Ali al Rashidi told the paper that when he entered the mosque, he "was surprised at the number of rugs", which he later discovered were "holding" prayer places. "These people must be stopped because they act as if they own the mosque," he said. Grand Mufti Sheikh Abdul Aziz al Asheikh quickly banned the practice, adding that "the reward for prayer is not earned by praying in the front rows but by arriving early". Many young women have become more observant because of Ahmad al Shugairi, a budding young Muslim televangelist in Jeddah, who hosts his own Ramadan programme, Khawatir, or Thoughts, on MBC. His youth, down-to-earth manner and encouragement for young people to be proactive, innovative Muslims have made him a media star, particularly with women. For example, this year he launched a campaign on his website - thakafa.net - to encourage Arab youths to do volunteer work during Ramadan. Meanwhile, this year brought another small difference in Ramadan observance: "Bush's Rocket", "Sharon's Bomb", and "Bin Laden's Airplane", are scarce as hen's teeth. These popular items are hard to find because of increased enforcement of a ban on the sale of firecrackers, the Arab News reported. Undercover police have made several arrests, spooking those who normally provide the celebratory explosives. "After selling firecrackers for 10 years, I switched to selling perfumes," one street seller said. cmurphy@thenational.ae

The White Lotus: Season three

Creator: Mike White

Starring: Walton Goggins, Jason Isaacs, Natasha Rothwell

Rating: 4.5/5

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  • Park in shaded or covered areas
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Our legal consultant

Name: Hassan Mohsen Elhais

Position: legal consultant with Al Rowaad Advocates and Legal Consultants.

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Mercer, the investment consulting arm of US services company Marsh & McLennan, expects its wealth division to at least double its assets under management (AUM) in the Middle East as wealth in the region continues to grow despite economic headwinds, a company official said.

Mercer Wealth, which globally has $160 billion in AUM, plans to boost its AUM in the region to $2-$3bn in the next 2-3 years from the present $1bn, said Yasir AbuShaban, a Dubai-based principal with Mercer Wealth.

Within the next two to three years, we are looking at reaching $2 to $3 billion as a conservative estimate and we do see an opportunity to do so,” said Mr AbuShaban.

Mercer does not directly make investments, but allocates clients’ money they have discretion to, to professional asset managers. They also provide advice to clients.

“We have buying power. We can negotiate on their (client’s) behalf with asset managers to provide them lower fees than they otherwise would have to get on their own,” he added.

Mercer Wealth’s clients include sovereign wealth funds, family offices, and insurance companies among others.

From its office in Dubai, Mercer also looks after Africa, India and Turkey, where they also see opportunity for growth.

Wealth creation in Middle East and Africa (MEA) grew 8.5 per cent to $8.1 trillion last year from $7.5tn in 2015, higher than last year’s global average of 6 per cent and the second-highest growth in a region after Asia-Pacific which grew 9.9 per cent, according to consultancy Boston Consulting Group (BCG). In the region, where wealth grew just 1.9 per cent in 2015 compared with 2014, a pickup in oil prices has helped in wealth generation.

BCG is forecasting MEA wealth will rise to $12tn by 2021, growing at an annual average of 8 per cent.

Drivers of wealth generation in the region will be split evenly between new wealth creation and growth of performance of existing assets, according to BCG.

Another general trend in the region is clients’ looking for a comprehensive approach to investing, according to Mr AbuShaban.

“Institutional investors or some of the families are seeing a slowdown in the available capital they have to invest and in that sense they are looking at optimizing the way they manage their portfolios and making sure they are not investing haphazardly and different parts of their investment are working together,” said Mr AbuShaban.

Some clients also have a higher appetite for risk, given the low interest-rate environment that does not provide enough yield for some institutional investors. These clients are keen to invest in illiquid assets, such as private equity and infrastructure.

“What we have seen is a desire for higher returns in what has been a low-return environment specifically in various fixed income or bonds,” he said.

“In this environment, we have seen a de facto increase in the risk that clients are taking in things like illiquid investments, private equity investments, infrastructure and private debt, those kind of investments were higher illiquidity results in incrementally higher returns.”

The Abu Dhabi Investment Authority, one of the largest sovereign wealth funds, said in its 2016 report that has gradually increased its exposure in direct private equity and private credit transactions, mainly in Asian markets and especially in China and India. The authority’s private equity department focused on structured equities owing to “their defensive characteristics.”

The Details

Article 15
Produced by: Carnival Cinemas, Zee Studios
Directed by: Anubhav Sinha
Starring: Ayushmann Khurrana, Kumud Mishra, Manoj Pahwa, Sayani Gupta, Zeeshan Ayyub
Our rating: 4/5 

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Bharatanatyam

A ancient classical dance from the southern Indian state of Tamil Nadu. Intricate footwork and expressions are used to denote spiritual stories and ideas.

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Test

Director: S Sashikanth

Cast: Nayanthara, Siddharth, Meera Jasmine, R Madhavan

Star rating: 2/5

The National's picks

4.35pm: Tilal Al Khalediah
5.10pm: Continous
5.45pm: Raging Torrent
6.20pm: West Acre
7pm: Flood Zone
7.40pm: Straight No Chaser
8.15pm: Romantic Warrior
8.50pm: Calandogan
9.30pm: Forever Young

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TECH%20SPECS%3A%20APPLE%20WATCH%20SE%20(second%20generation)
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The five pillars of Islam

1. Fasting 

2. Prayer 

3. Hajj 

4. Shahada 

5. Zakat 

2025 Fifa Club World Cup groups

Group A: Palmeiras, Porto, Al Ahly, Inter Miami.

Group B: Paris Saint-Germain, Atletico Madrid, Botafogo, Seattle.

Group C: Bayern Munich, Auckland City, Boca Juniors, Benfica.

Group D: Flamengo, ES Tunis, Chelsea, (Leon banned).

Group E: River Plate, Urawa, Monterrey, Inter Milan.

Group F: Fluminense, Borussia Dortmund, Ulsan, Mamelodi Sundowns.

Group G: Manchester City, Wydad, Al Ain, Juventus.

Group H: Real Madrid, Al Hilal, Pachuca, Salzburg.

Pakistan T20 series squad

Sarfraz Ahmed (captain), Fakhar Zaman, Ahmed Shahzad, Babar Azam, Shoaib Malik, Mohammed Hafeez, Imad Wasim, Shadab Khan, Mohammed Nawaz, Faheem Ashraf, Hasan Ali, Amir Yamin, Mohammed Amir (subject to fitness clearance), Rumman Raees, Usman Shinwari, Umar Amin

The years Ramadan fell in May

1987

1954

1921

1888

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Greatest of All Time
Starring: Vijay, Sneha, Prashanth, Prabhu Deva, Mohan
Director: Venkat Prabhu
Rating: 2/5
BOSH!'s pantry essentials

Nutritional yeast

This is Firth's pick and an ingredient he says, "gives you an instant cheesy flavour". He advises making your own cream cheese with it or simply using it to whip up a mac and cheese or wholesome lasagne. It's available in organic and specialist grocery stores across the UAE.

Seeds

"We've got a big jar of mixed seeds in our kitchen," Theasby explains. "That's what you use to make a bolognese or pie or salad: just grab a handful of seeds and sprinkle them over the top. It's a really good way to make sure you're getting your omegas."

Umami flavours

"I could say soya sauce, but I'll say all umami-makers and have them in the same batch," says Firth. He suggests having items such as Marmite, balsamic vinegar and other general, dark, umami-tasting products in your cupboard "to make your bolognese a little bit more 'umptious'".

Onions and garlic

"If you've got them, you can cook basically anything from that base," says Theasby. "These ingredients are so prevalent in every world cuisine and if you've got them in your cupboard, then you know you've got the foundation of a really nice meal."

Your grain of choice

Whether rice, quinoa, pasta or buckwheat, Firth advises always having a stock of your favourite grains in the cupboard. "That you, you have an instant meal and all you have to do is just chuck a bit of veg in."