People gather outside a Sushizanmai restaurant in Tokyo, Japan. Bloomberg
Kiyoshi Kimura, President of Japanese sushi chain Sushi-Zanmai, shows off his 275kg bluefin tuna at the first auction of the new year at Toyosu Market in Tokyo. EPA
Employees work at a Sushizanmai restaurant, operated by Kiyomura Corp., in Tokyo, Japan. Bloomberg
A plate of sushi is served at a Sushizanmai restaurant, operated by Kiyomura Corp., in Tokyo, Japan. Bloomberg
Wholesalers check the quality of frozen tuna on display at the Toyosu fish market in Tokyo, Japan. Reuters
Kiyomura Co's President Kiyoshi Kimura prepares to cut his 278kg bluefin tuna. Reuters
Frozen tuna on display during the Toyosu fish market's first tuna auction of 2019 in Tokyo, Japan. Reuters
Prospective buyers inspect the quality of tuna before the first auction of the year at the newly-opened Toyosu Market in Tokyo. AP
A prospective buyer inspects the quality of a frozen tuna before the first auction of the year at the newly opened Toyosu Market in Tokyo. AP
Kiyoshi Kimura, president of sushi restaurant chain Sushi-Zanmai, speaks to the media at the Toyosu Market in Tokyo. AFP
Employees clean the whole tuna at a Sushizanmai restaurant in Tokyo, Japan. Bloomberg
People gather outside a Sushizanmai restaurant in Tokyo, Japan. Bloomberg
Kiyoshi Kimura, President of Japanese sushi chain Sushi-Zanmai, shows off his 275kg bluefin tuna at the first auction of the new year at Toyosu Market in Tokyo. EPA
Employees work at a Sushizanmai restaurant, operated by Kiyomura Corp., in Tokyo, Japan. Bloomberg
A plate of sushi is served at a Sushizanmai restaurant, operated by Kiyomura Corp., in Tokyo, Japan. Bloomberg
Wholesalers check the quality of frozen tuna on display at the Toyosu fish market in Tokyo, Japan. Reuters
Kiyomura Co's President Kiyoshi Kimura prepares to cut his 278kg bluefin tuna. Reuters
Frozen tuna on display during the Toyosu fish market's first tuna auction of 2019 in Tokyo, Japan. Reuters
Prospective buyers inspect the quality of tuna before the first auction of the year at the newly-opened Toyosu Market in Tokyo. AP
A prospective buyer inspects the quality of a frozen tuna before the first auction of the year at the newly opened Toyosu Market in Tokyo. AP
Kiyoshi Kimura, president of sushi restaurant chain Sushi-Zanmai, speaks to the media at the Toyosu Market in Tokyo. AFP
Employees clean the whole tuna at a Sushizanmai restaurant in Tokyo, Japan. Bloomberg
People gather outside a Sushizanmai restaurant in Tokyo, Japan. Bloomberg
