Concerns were raised after Sudan's National Public Health Laboratory in Khartoum was taken over. Reuters
Concerns were raised after Sudan's National Public Health Laboratory in Khartoum was taken over. Reuters
Concerns were raised after Sudan's National Public Health Laboratory in Khartoum was taken over. Reuters
Concerns were raised after Sudan's National Public Health Laboratory in Khartoum was taken over. Reuters

Could fighting in Sudan result in a deadly lab leak?


Daniel Bardsley
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Follow the latest news from the Sudan crisis here

The fighting in Sudan has claimed hundreds of lives and caused many thousands to flee Khartoum as the army clashes with the paramilitary Rapid Support Forces.

Amid the turmoil, the World Health Organisation has in recent days sounded the alarm about the occupation of the capital’s National Public Health Laboratory.

Reports indicate that workers are unable to get into the lab and there are concerns that power cuts could hamper efforts to look after samples.

It raises questions about whether harmful material could be released and pose a risk to nearby populations and highlights the vulnerability of laboratories in countries experiencing conflict.

“If people are in the lab breaking open vials, opening cultures, there’s a risk they could get infected. It’s certainly not safe in that context,” says Paul Hunter, professor of medicine at the University of East Anglia in the UK, who has visited labs in Sudan.

Fortunately, in this instance, the wider threats are thought to be modest. The pathogens that the lab reportedly holds — viruses that cause measles or bacteria that cause cholera, for example — circulate or have recently been circulating in Sudan anyway, according to Prof Hunter.

“If TB got out, there’s plenty of TB already out there,” he says. “If polio got out, Sudan has an ongoing polio virus outbreak. Measles is quite a common infection in that part of the world.

“At the moment, all of the infections that the WHO has said are stored in the lab — viruses or bacteria — are ones that are prevalent in the population anyway.”

A concern would be whether the laboratory has anything more lethal, such as Ebola. This appears, Prof Hunter says, not to be the case. It is a public health laboratory that probably focuses on diagnosis rather than on carrying out research using the most dangerous pathogens.

Sudan, like most other African nations, does not have any laboratories with the highest levels of biosafety. Known as Biosafety Level 4 (BSL-4) facilities, they require considerable investment to set up and run.

Only BSL-4 labs are allowed to deal with deadly microbes easily transmitted by air, and for which there are no effective treatments or vaccines.

Getty
Getty

The Ebola virus and the Marburg virus, for example, can be worked on only in BSL-4 laboratories, according to the US Centres for Disease Control and Prevention.

In some BSL-4 labs and those with lower levels of biosecurity, “gain of function” research is undertaken, where researchers experiment with pathogens in ways that may make them more of a threat, such as more easily transmitted or more virulent.

Even in developed nations, it can prove difficult to justify the expenditure on BSL-4 facilities, according to a UK House of Commons report, titled Biosecurity in UK Research Laboratories, published in 2008.

An expert quoted in the report stated that level 4 laboratories represent “such a big investment” that a university “would have to have a very serious long-term guaranteed investment” to build one, unless working in conjunction with other universities or agencies. Their high cost limits the number of locations where they can be set up.

That report was produced in response to a 2007 outbreak of foot-and-mouth disease, an often fatal viral condition affecting cloven-hoofed animals including cattle, sheep and pigs. Illustrating the risks that laboratories may pose, this outbreak was traced back to the effluent pipes of either of two research facilities in south-east England.

Workers in the Huo-Yan Laboratory designed for high-capacity 2019-nCoV (SARS-CoV-2) detection in Wuhan, China. Getty
Workers in the Huo-Yan Laboratory designed for high-capacity 2019-nCoV (SARS-CoV-2) detection in Wuhan, China. Getty

The origins of the Covid-19 pandemic remain uncertain, but one suggestion is that the novel coronavirus leaked from the Wuhan Institute of Virology in China. The institute has a BSL-4 laboratory, although a senior official at the centre stated that coronavirus work was carried out in BSL-2 and BSL-3 laboratories, which have lower levels of, but still stringent, biosecurity.

It is unlikely to ever be known definitively whether the institute was the source of the pandemic, which WHO figures indicate has killed nearly seven million people. Some researchers believe instead that an animal market in Wuhan was the likely source.

Laboratories in conflict

Laboratories anywhere in the world that deal with potentially dangerous material are typically well run, according to Polly Roy, professor of virology at the London School of Hygiene and Tropical Medicine.

“[They are] well managed generally anywhere in the world. It’s not a threat,” she says. "[There are] very strict biosafety requirements that I’ve seen everywhere. [It is] always extremely difficult for anything to leak out. It’s really managed very strongly.”

There is no official global register of BSL-4 labs, but King’s College London (KCL) and George Mason University (GMU) in the US have found that there are around 60 worldwide.

Of these, three are in Africa — in Ivory Coast, Gabon and South Africa — and one is on the Arabian peninsula, in Riyadh.

The rest are spread across the globe, with particularly large numbers in western Europe, North America, South Asia and East Asia. There are dozens of BSL-3+ facilities, which also work with deadly pathogens.

The Global BioLabs Report 2023 from KCL and GMU recommends that labs adopt an international standard to manage biorisks and calls on the WHO to improve its guidance and to provide a centre in Africa, among other regions, to collaborate with facilities on the continent that handle dangerous material.

“The dangers posed by an accidental or deliberate release of a pandemic-capable pathogen means that strengthening international oversight of high-consequence life sciences is critical,” the report says.

Aside from accidental leaks, experts have highlighted the potential for deliberate biosecurity breaches, such as material being stolen or an employee using insider knowledge for malicious purposes, perhaps even to launch a biological attack.

There are thought to be no BSL-4 or BSL-3+ laboratories in Ukraine, but reports citing an interview on Ukrainian television indicate that the country has two BSL-3 labs, which are said to have multiple biosecurity measures, such as sealed windows and self-closing doors.

Nevertheless, just over a year ago the Reuters news agency reported that the WHO had advised Ukraine to destroy any potentially dangerous pathogens in its laboratories because Russia’s attack on the country could result in material being released.

Any spread of pathogens in a country at war could be especially harmful given that healthcare facilities and disease-control measures would probably be under severe strain.

Also at a time of war there is the risk that populations could be panicked by misinformation, possibly from adversaries, about potential threats from lab leaks.

Often when war breaks out, the greatest — real — threats in terms of disease do not come from lab leaks, but from the collapse of services.

“The big problem in Ukraine is that getting on for two million people no longer have running water”, Prof Hunter said.

“It’s the breakdown of civil society. Another is infrastructure damage, loss of sewerage and drinking water networks — a big issue in Ukraine.”

Forced migration can be another problem, with diseases spreading easily when large numbers of people are in camps in close proximity to one another.

Routine vaccination programmes and other public health campaigns may fall away, causing diseases such as diphtheria to re-emerge.

“This is far more concerning, from a public health perspective, than the lab, but that doesn’t mean we don’t need to worry about the lab,” Prof Hunter says.

The risk of leaks from labs may increase in future because the Covid-19 pandemic has made more countries seek to have their own biosecure laboratories, to improve preparedness for the next major disease outbreak.

Indeed this year’s KCL and GMU report talks of a “global boom in construction of BSL-4 and BSL-3+ labs”, so there may be many more facilities working with the world’s deadliest pathogens in years to come.

The burning issue

The internal combustion engine is facing a watershed moment – major manufacturer Volvo is to stop producing petroleum-powered vehicles by 2021 and countries in Europe, including the UK, have vowed to ban their sale before 2040. The National takes a look at the story of one of the most successful technologies of the last 100 years and how it has impacted life in the UAE. 

Read part four: an affection for classic cars lives on

Read part three: the age of the electric vehicle begins

Read part one: how cars came to the UAE

 

UAE squad

Rohan Mustafa (captain), Ashfaq Ahmed, Ghulam Shabber, Rameez Shahzad, Mohammed Boota, Mohammed Usman, Adnan Mufti, Shaiman Anwar, Ahmed Raza, Imran Haider, Qadeer Ahmed, Mohammed Naveed, Amir Hayat, Zahoor Khan

The biog

Favourite book: You Are the Placebo – Making your mind matter, by Dr Joe Dispenza

Hobby: Running and watching Welsh rugby

Travel destination: Cyprus in the summer

Life goals: To be an aspirational and passionate University educator, enjoy life, be healthy and be the best dad possible.

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Send “thenational” to the following numbers or call the hotline on: 0502955999
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Final top-four (who will make play-offs): Chennai, Hyderabad, Mumbai and Bangalore

Essentials
The flights

Return flights from Dubai to Windhoek, with a combination of Emirates and Air Namibia, cost from US$790 (Dh2,902) via Johannesburg.
The trip
A 10-day self-drive in Namibia staying at a combination of the safari camps mentioned – Okonjima AfriCat, Little Kulala, Desert Rhino/Damaraland, Ongava – costs from $7,000 (Dh25,711) per person, including car hire (Toyota 4x4 or similar), but excluding international flights, with The Luxury Safari Company.
When to go
The cooler winter months, from June to September, are best, especially for game viewing. 

The Old Slave and the Mastiff

Patrick Chamoiseau

Translated from the French and Creole by Linda Coverdale

Match info

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What: One-off Test match, Bengaluru
When: June 14 to 18
TV: OSN Sports Cricket HD, 8am starts
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The biog

Age: 32

Qualifications: Diploma in engineering from TSI Technical Institute, bachelor’s degree in accounting from Dubai’s Al Ghurair University, master’s degree in human resources from Abu Dhabi University, currently third years PHD in strategy of human resources.

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What is Folia?

Prince Khaled bin Alwaleed bin Talal's new plant-based menu will launch at Four Seasons hotels in Dubai this November. A desire to cater to people looking for clean, healthy meals beyond green salad is what inspired Prince Khaled and American celebrity chef Matthew Kenney to create Folia. The word means "from the leaves" in Latin, and the exclusive menu offers fine plant-based cuisine across Four Seasons properties in Los Angeles, Bahrain and, soon, Dubai.

Kenney specialises in vegan cuisine and is the founder of Plant Food Wine and 20 other restaurants worldwide. "I’ve always appreciated Matthew’s work," says the Saudi royal. "He has a singular culinary talent and his approach to plant-based dining is prescient and unrivalled. I was a fan of his long before we established our professional relationship."

Folia first launched at The Four Seasons Hotel Los Angeles at Beverly Hills in July 2018. It is available at the poolside Cabana Restaurant and for in-room dining across the property, as well as in its private event space. The food is vibrant and colourful, full of fresh dishes such as the hearts of palm ceviche with California fruit, vegetables and edible flowers; green hearb tacos filled with roasted squash and king oyster barbacoa; and a savoury coconut cream pie with macadamia crust.

In March 2019, the Folia menu reached Gulf shores, as it was introduced at the Four Seasons Hotel Bahrain Bay, where it is served at the Bay View Lounge. Next, on Tuesday, November 1 – also known as World Vegan Day – it will come to the UAE, to the Four Seasons Resort Dubai at Jumeirah Beach and the Four Seasons DIFC, both properties Prince Khaled has spent "considerable time at and love". 

There are also plans to take Folia to several more locations throughout the Middle East and Europe.

While health-conscious diners will be attracted to the concept, Prince Khaled is careful to stress Folia is "not meant for a specific subset of customers. It is meant for everyone who wants a culinary experience without the negative impact that eating out so often comes with."

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Updated: May 01, 2023, 6:37 AM