Jhon Duran's move to Al Nassr from Aston Villa was the highest single move in the winter transfer window. Getty Images
Jhon Duran's move to Al Nassr from Aston Villa was the highest single move in the winter transfer window. Getty Images
Jhon Duran's move to Al Nassr from Aston Villa was the highest single move in the winter transfer window. Getty Images
Jhon Duran's move to Al Nassr from Aston Villa was the highest single move in the winter transfer window. Getty Images

Winter transfer window: Who were the biggest spenders?


Steve Luckings
  • English
  • Arabic

The European winter transfer window closed on Monday with English Premier League clubs making significant moves in the market.

Premier League clubs spent more than £370 million in the winter transfer window, significantly up on the £100m paid out last year. By comparison, that's more than double than the next most expensive league, Italy's Serie A (£183.7m) and significantly more than the combined total of Saudi Pro League clubs (£143.5m).

By far the biggest spenders were Manchester City. Having already signed Omar Marmoush (£59 million-plus from Eintracht Frankfurt), Abdukodir Khusanov (£33.6m from Lens) and Vitor Reis (£29.6m from Palmeiras) City concluded their winter window with the addition of Nico Gonzalez (£50m from Porto) on transfer deadline day.

They also signed Argentina Under-17 midfielder Claudio Echeverri for £12.5m but immediately loaned him back to River Plate.

The figures, according to Transfermarkt and Football Transfers, means City spent just over £180 million, or €217m, the second-highest spent by any club in any winter transfer window.

While City were the big spenders overall, it was Saudi Pro League club Al Nassr who made the single most expensive transfer.

The SPL transfer window closed last week, on January 30, but before it did the Riyadh club were able to negotiate the transfer of Colombia striker Jhon Duran from Aston Villa for a club record of €77m.

It is topped only by Neymar's €90m move to Al Hilal, which ended ignominiously last week when the Saudi club agreed to tear up the Brazilian's contract.

Another Saudi club, Al Ahli, forked out a reported €50m to sign Brazil winger Galeno from Porto, while Paris Saint-Germain added to their ranks Khvicha Kvaratskhelia, the Napoli winger costing the French club a cool €70m.

Despite that outlay, the Parisians were actually outspent this window by their Ligue 1 rivals Stade Rennais.

According to Football Transfers, Stade Rennais spent a total of €72.8m on the likes of Seko Fofana (Al Nassr), Brice Samba (Lens), Anthony Rouault (Stuttgart), Kyogo Furuhashi (Celtic), Mousa Tamari (Montpellier) and Kazeem Olaigbe (Club Brugge).

Balancing the books is essential, although Manchester City seem unperturbed by the impending decision by the Premier League over 115 alleged breaches of its financial rules.

While spending almost £180m on new players in an effort to salvage their season, City have recouped nothing from sales. Several players have been allowed to leave on loan, most notably club captain Kyle Walker, who has joined AC Milan for the remainder of the season.

The club who have earned the most from sales, according to Transfermarkt, are Aston Villa, aided by the sale of Duran to Al Nassr as well as moving on the likes of Jaden Philogene (€23.7m) and Diego Carlos (€10m).

Eintracht Frankfurt recouped €78.5m in sales: Marmoush's move to City (€75m) and Jens Petter Hauge for a modest €3.5m to Bodo/Glimt.

The sale of Georgia winger Kvaratskhelia helped Napoli pocket €71m while the sale of Uzbekistan defender Khusanov to City saw French club RC Lens make over 500 times what they paid for him.

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BOSH!'s pantry essentials

Nutritional yeast

This is Firth's pick and an ingredient he says, "gives you an instant cheesy flavour". He advises making your own cream cheese with it or simply using it to whip up a mac and cheese or wholesome lasagne. It's available in organic and specialist grocery stores across the UAE.

Seeds

"We've got a big jar of mixed seeds in our kitchen," Theasby explains. "That's what you use to make a bolognese or pie or salad: just grab a handful of seeds and sprinkle them over the top. It's a really good way to make sure you're getting your omegas."

Umami flavours

"I could say soya sauce, but I'll say all umami-makers and have them in the same batch," says Firth. He suggests having items such as Marmite, balsamic vinegar and other general, dark, umami-tasting products in your cupboard "to make your bolognese a little bit more 'umptious'".

Onions and garlic

"If you've got them, you can cook basically anything from that base," says Theasby. "These ingredients are so prevalent in every world cuisine and if you've got them in your cupboard, then you know you've got the foundation of a really nice meal."

Your grain of choice

Whether rice, quinoa, pasta or buckwheat, Firth advises always having a stock of your favourite grains in the cupboard. "That you, you have an instant meal and all you have to do is just chuck a bit of veg in."

Updated: February 04, 2025, 9:51 AM`