Students from the class of 2018 on NYU Abu Dhabi's Saadiyat Island campus, Abu Dhabi. Silvia Razgova
Students from the class of 2018 on NYU Abu Dhabi's Saadiyat Island campus, Abu Dhabi. Silvia Razgova
Students from the class of 2018 on NYU Abu Dhabi's Saadiyat Island campus, Abu Dhabi. Silvia Razgova
Students from the class of 2018 on NYU Abu Dhabi's Saadiyat Island campus, Abu Dhabi. Silvia Razgova


At 10, NYU Abu Dhabi is well prepared for the next 50 years


Mariet Westermann
Mariet Westermann
  • English
  • Arabic

September 23, 2021

A decade ago, New York University partnered with Abu Dhabi to establish one of the world’s great universities, fueled by the intellectual quality of NYU and grounded in the dynamic city of Abu Dhabi. At NYU, we rose to the opportunity to create the first new major university of the century in a rapidly evolving ideas capital.

We mobilised to recruit great students and faculty from around the world, create a fresh undergraduate curriculum infused with the cultural energies of this Arab crossroads, and develop innovative research programmes across all disciplines. A state-of-the-art campus on Saadiyat became our home. With NYU in New York as our academic startup engine, we shaped a new model of education that is resolutely global and facilitates the circulation of professors and students throughout the NYU network of academic sites on six continents.

We were confident we could establish a very good institution, but we could not tell how fast we could do it and how great it would be. As we reflect on our tenth anniversary, our vision has become a reality. We have become an anchor institution in Abu Dhabi and the UAE. In many ways, our numbers speak for themselves: the competitive admissions, the students from 120 countries – 18 per cent from the UAE – and 115 language communities, the 16 Rhodes Scholars, the 95 per cent placement rate of our graduates, the countless faculty prizes and publications in top journals, the 130 patents and the hundreds of arts productions, the constant flow of speakers, artists and ideas that enrich intellectual and cultural life across the UAE.

At 10, we are deeply fortunate to be building our new global model of education in a country that is just 50 years young itself

What is harder to quantify is how much more necessary NYUAD is today than we could have imagined when we started on this journey.

In 2007, when we began to envision the university, we knew that our education would prepare young people for a complex world. We knew that international exposure on our diverse campus and at NYU’s global sites would set them up for fruitful careers and meaningful lives. We expected that the talent we could magnetise to Abu Dhabi would be keen to participate in the transformation of the UAE’s knowledge-based economy and society.

All that came to pass, but so many things we could not have foreseen. The financial collapse of 2008 and the deep recession that followed. The global growth in inequality of all kinds. The birth of social media and the promise of artificial intelligence. The rise of new nationalisms and endemic conflicts in the post-Cold War world. The dramatic acceleration of the climate crisis. The massive flows of human displacement around the world. And then, Covid-19.

These worldwide disruptions have posed a challenge to the oldest of universities, but to a very young institution the risk could have been existential. Thanks to the unwavering support of our Abu Dhabi partners and of NYU, NYUAD did not shrink but doubled down on the kinds of teaching, research and community engagement that the world now requires and that technology now makes possible.

Driven by the aspirations of our students not only to do well, but to do good, we shaped a university focused on learning for the future and deploying knowledge to shape a better, more promising world. That world now needs more universities that offer an education that is both local and global, that encourages thinking beyond borders, that promotes and practices collaboration and solidarity. Our universities need to shine a bright light on the inspiring things humans do well and also focus on the interdependent problems that pose a threat to the human community and planet.

NYUAD is a unique experiment, but much of what we have done can be adapted at different scales, as long as it is done with and for the young people who are hungry for change. This generation of students is on fire to make change happen within and beyond their communities. We need to listen to their call for action on climate change, inequality, tolerance and peace. A university where all engineering students take a course called Engineering for Social Impact can help point the way.

High quality research is critical to this mission. Universities have historically led in the generation of knowledge born of curiosity but with a view to applications. We have seen this across higher education during the pandemic: decades of investment in fundamental research suddenly paid off in the development of testing, therapeutics and vaccines. At NYUAD, our faculty could pivot instantly to lead international research on topics such as the psychological and social effects of isolation, three-dimensional printing of sustainable masks, and highly sensitive saliva testing. Much of this research is conducted in close collaboration with Abu Dhabi and UAE partner organisations.

At 10, we are deeply fortunate to be building our new global model of education in a country that is just 50 years young itself, and one that champions and supports education, knowledge production, community development, action on climate change, the careful use of technology, space exploration, and, above all, inter-cultural tolerance. These national priorities inspire and are aligned with NYUAD’s mission.

The next 50 years of the UAE will be equally pivotal for NYUAD. We are long past speaking about our collective potential. Our strong foundation promises new decades of growth and innovation in undergraduate, graduate, and professional education as well as research and creative production. Together with our Abu Dhabi partners, we will strive to excel even beyond our ambitious founding vision.

On the scale of human history, 10 years is the blink of an eye. For NYUAD and the UAE, our first decade has been a sustained gaze to what the world will require and what our university can make possible. This week we celebrate the accomplishments of the brilliant and creative people who are NYUAD and who are ready to keep making a better future, here and in the world.

Mariet Westermann is the vice chancellor of NYU Abu Dhabi and was its first provost

Company profile

Name: Back to Games and Boardgame Space

Started: Back to Games (2015); Boardgame Space (Mark Azzam became co-founder in 2017)

Founder: Back to Games (Mr Azzam); Boardgame Space (Mr Azzam and Feras Al Bastaki)

Based: Dubai and Abu Dhabi 

Industry: Back to Games (retail); Boardgame Space (wholesale and distribution) 

Funding: Back to Games: self-funded by Mr Azzam with Dh1.3 million; Mr Azzam invested Dh250,000 in Boardgame Space  

Growth: Back to Games: from 300 products in 2015 to 7,000 in 2019; Boardgame Space: from 34 games in 2017 to 3,500 in 2019

UAE currency: the story behind the money in your pockets
BOSH!'s pantry essentials

Nutritional yeast

This is Firth's pick and an ingredient he says, "gives you an instant cheesy flavour". He advises making your own cream cheese with it or simply using it to whip up a mac and cheese or wholesome lasagne. It's available in organic and specialist grocery stores across the UAE.

Seeds

"We've got a big jar of mixed seeds in our kitchen," Theasby explains. "That's what you use to make a bolognese or pie or salad: just grab a handful of seeds and sprinkle them over the top. It's a really good way to make sure you're getting your omegas."

Umami flavours

"I could say soya sauce, but I'll say all umami-makers and have them in the same batch," says Firth. He suggests having items such as Marmite, balsamic vinegar and other general, dark, umami-tasting products in your cupboard "to make your bolognese a little bit more 'umptious'".

Onions and garlic

"If you've got them, you can cook basically anything from that base," says Theasby. "These ingredients are so prevalent in every world cuisine and if you've got them in your cupboard, then you know you've got the foundation of a really nice meal."

Your grain of choice

Whether rice, quinoa, pasta or buckwheat, Firth advises always having a stock of your favourite grains in the cupboard. "That you, you have an instant meal and all you have to do is just chuck a bit of veg in."

Mina Cup winners

Under 12 – Minerva Academy

Under 14 – Unam Pumas

Under 16 – Fursan Hispania

Under 18 – Madenat

Updated: September 25, 2021, 1:17 PM`