Taho is a Filipino dessert made of soft tofu, caramelised sugar syrup and tapioca pearls. Photo: Joshua Salva / Unsplash
Taho is a Filipino dessert made of soft tofu, caramelised sugar syrup and tapioca pearls. Photo: Joshua Salva / Unsplash
Filipino desserts and Indian kulfi falooda voted world's best street food sweets
Online food guide TasteAtlas has compiled a list of 50 dishes, with Turkish ice cream taking the third spot
