Being overweight or obese has reached “epidemic proportions” in Europe, causing more than 1.2 million deaths every year, a major report says.
The study, from the World Health Organisation, found that excess body fat leads to premature death and is a leading risk factor for disability.
The Covid-19 pandemic has made things worse, including for children in the UK, because of less exercise and increased “consumption of foods high in fat, sugar and salt”, the report said.
Across Europe, being overweight or obese affects 59 per cent of adults and 8 per cent of children under 5, and one in three children of school age.
Of all the countries in Europe, the UK ranks fourth for having the most overweight and obese adults, behind Israel, Malta and Turkey, the study said. It is second only to Malta on obesity.
“Alarmingly, there have been consistent increases in the prevalence of overweight and obesity in the WHO European region and no member state is on track to reach the target of halting the rise in obesity by 2025," the report said.
The research said obesity was associated with many diseases, including musculoskeletal complications, Type 2 diabetes, heart disease and at least 13 types of cancer.
“Across the WHO European region, obesity is likely to be directly responsible for at least 200,000 new cancer cases annually, with this figure projected to rise in the coming decades,” it said.
“For some countries within the region, it is predicted that obesity will overtake smoking as the main risk factor for preventable cancer in the coming decades.”
NHS figures for England show that two thirds of adults in England in 2018 – the most recent data available – were overweight or obese (63 per cent).
In 2019-2020, there were just over one million hospital admissions in England where obesity was a factor, a 17 per cent rise on 2018-2019.
Meanwhile, NHS Digital data for children shows that obesity prevalence among 4 and 5-year-olds in reception class rose from 9.9 per cent in 2019-2020 to 14.4 per cent in 2020-2021.
Among Year 6 pupils, who are aged 10 and 11, obesity increased from 21 per cent in 2019-2020 to just over a quarter in 2020-2021.
“Obesity knows no borders,” said Dr Hans Kluge, WHO regional director for Europe. “The countries in our region are incredibly diverse but every one is challenged to some degree.
“By creating environments that are more enabling, promoting investment and innovation in health, and developing strong and resilient health systems, we can change the trajectory of obesity in the region.”
The report said “obesity is a disease, not only a risk factor” and its causes are more complex than just an unhealthy diet and physical inactivity.
It said that “environmental factors unique to living in modern Europe’s highly digitalised societies are also drivers of obesity”, such as the digital marketing of unhealthy food products to children, apps to order unhealthy meals and the “proliferation of sedentary online gaming”.
But the study also said digital platforms could “provide opportunities for the promotion and discussion of health and wellbeing".
Among its calls for action, the report said there needs to be high-level political commitment to tackling obesity, alongside measures such as sugar taxes on sugary drinks, or subsidies on healthy food.
It called for unhealthy food marketing to children to be stopped, improvements in the way people access weight-management services, and efforts to improve diet and physical activity across people’s lives.
Other measures include limiting “the proliferation of takeaway outlets in low-income neighbourhoods” and combining food voucher schemes with behavioural interventions to “optimise the diet of vulnerable people during pregnancy”.
Baby food must also be properly labelled, breastfeeding recommended, and nutritional food standards in settings such as nurseries put into law, the study said.
One possibility aimed at teenagers is to describe “healthy eating as a strategy to achieve collective action against climate change”, while workplaces should also offer well-being programmes to help people improve their physical health.
“Years of ineffective policy has shown that shaming people doesn’t work, and education and awareness campaigns can’t compete with the flood of sugary and high-fat foods saturating our lives," said Caroline Cerny, leader at the Obesity Health Alliance.
“New rules from government to take junk food out of the spotlight by limiting marketing are an important step in the right direction.
“Next, the government should incentivise food companies to make their products healthier, as this proved to be an effective measure with the soft drinks tax and sugary drinks.”
MOUNTAINHEAD REVIEW
Starring: Ramy Youssef, Steve Carell, Jason Schwartzman
Director: Jesse Armstrong
Rating: 3.5/5
ESSENTIALS
The flights
Emirates flies from Dubai to Phnom Penh via Yangon from Dh2,700 return including taxes. Cambodia Bayon Airlines and Cambodia Angkor Air offer return flights from Phnom Penh to Siem Reap from Dh250 return including taxes. The flight takes about 45 minutes.
The hotels
Rooms at the Raffles Le Royal in Phnom Penh cost from $225 (Dh826) per night including taxes. Rooms at the Grand Hotel d'Angkor cost from $261 (Dh960) per night including taxes.
The tours
A cyclo architecture tour of Phnom Penh costs from $20 (Dh75) per person for about three hours, with Khmer Architecture Tours. Tailor-made tours of all of Cambodia, or sites like Angkor alone, can be arranged by About Asia Travel. Emirates Holidays also offers packages.
Killing of Qassem Suleimani
The National's picks
4.35pm: Tilal Al Khalediah
5.10pm: Continous
5.45pm: Raging Torrent
6.20pm: West Acre
7pm: Flood Zone
7.40pm: Straight No Chaser
8.15pm: Romantic Warrior
8.50pm: Calandogan
9.30pm: Forever Young
UAE currency: the story behind the money in your pockets
COMPANY PROFILE
Name: Kumulus Water
Started: 2021
Founders: Iheb Triki and Mohamed Ali Abid
Based: Tunisia
Sector: Water technology
Number of staff: 22
Investment raised: $4 million
The Lowdown
Us
Director: Jordan Peele
Starring: Lupita Nyong'o, Winston Duke, Shahadi Wright Joseqph, Evan Alex and Elisabeth Moss
Rating: 4/5
Conflict, drought, famine
Estimates of the number of deaths caused by the famine range from 400,000 to 1 million, according to a document prepared for the UK House of Lords in 2024.
It has been claimed that the policies of the Ethiopian government, which took control after deposing Emperor Haile Selassie in a military-led revolution in 1974, contributed to the scale of the famine.
Dr Miriam Bradley, senior lecturer in humanitarian studies at the University of Manchester, has argued that, by the early 1980s, “several government policies combined to cause, rather than prevent, a famine which lasted from 1983 to 1985. Mengistu’s government imposed Stalinist-model agricultural policies involving forced collectivisation and villagisation [relocation of communities into planned villages].
The West became aware of the catastrophe through a series of BBC News reports by journalist Michael Buerk in October 1984 describing a “biblical famine” and containing graphic images of thousands of people, including children, facing starvation.
Band Aid
Bob Geldof, singer with the Irish rock group The Boomtown Rats, formed Band Aid in response to the horrific images shown in the news broadcasts.
With Midge Ure of the band Ultravox, he wrote the hit charity single Do They Know it’s Christmas in December 1984, featuring a string of high-profile musicians.
Following the single’s success, the idea to stage a rock concert evolved.
Live Aid was a series of simultaneous concerts that took place at Wembley Stadium in London, John F Kennedy Stadium in Philadelphia, the US, and at various other venues across the world.
The combined event was broadcast to an estimated worldwide audience of 1.5 billion.
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Recipe
Garlicky shrimp in olive oil
Gambas Al Ajillo
Preparation time: 5 to 10 minutes
Cooking time: 5 minutes
Serves 4
Ingredients
180ml extra virgin olive oil; 4 to 5 large cloves of garlic, minced or pureed (or 3 to 4 garlic scapes, roughly chopped); 1 or 2 small hot red chillies, dried (or ¼ teaspoon dried red chilli flakes); 400g raw prawns, deveined, heads removed and tails left intact; a generous splash of sweet chilli vinegar; sea salt flakes for seasoning; a small handful of fresh flat-leaf parsley, roughly chopped
Method
▶ Heat the oil in a terracotta dish or frying pan. Once the oil is sizzling hot, add the garlic and chilli, stirring continuously for about 10 seconds until golden and aromatic.
▶ Add a splash of sweet chilli vinegar and as it vigorously simmers, releasing perfumed aromas, add the prawns and cook, stirring a few times.
▶ Once the prawns turn pink, after 1 or 2 minutes of cooking, remove from the heat and season with sea salt flakes.
▶ Once the prawns are cool enough to eat, scatter with parsley and serve with small forks or toothpicks as the perfect sharing starter. Finish off with crusty bread to soak up all that flavour-infused olive oil.
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Started: 2020
Founders: Alexander Heller, Rama Allen and Desi Gonzalez
Based: Dubai, UAE
Sector: Entertainment
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Name: Dr Hassan Mohsen Elhais
Position: legal consultant with Al Rowaad Advocates and Legal Consultants.