A gahwa ceremony at the Qasr Al Hosn Festival in Abu Dhabi. Photo: Crown Prince Court - Abu Dhabi
A gahwa ceremony at the Qasr Al Hosn Festival in Abu Dhabi. Photo: Crown Prince Court - Abu Dhabi
A gahwa ceremony at the Qasr Al Hosn Festival in Abu Dhabi. Photo: Crown Prince Court - Abu Dhabi
A gahwa ceremony at the Qasr Al Hosn Festival in Abu Dhabi. Photo: Crown Prince Court - Abu Dhabi

Why Trump was served gahwa first in Riyadh: The meaning behind the Gulf's coffee ceremony


Saeed Saeed
  • English
  • Arabic

 Live updates: Follow the latest on Trump's Gulf trip

The dallah, a long-spouted coffee pot, holds a resonant place within the social and cultural fabric of the UAE, much like the aromatic brew it pours.

Its significance to the UAE was recognised when it was etched on to the one dirham coin, when it was first issued in 1973. It can be found everywhere – from airport lounges and hotel lobbies to souvenir shops.

More than a decorative item or cultural signifier, it is also a symbol of the UAE and the wider Gulf’s deep-rooted reverence for coffee - known as gahwa or qahwa – and the traditions surrounding it.

Brewed with cardamom and saffron and served in small, handle-less cups called finjans, gahwa is part of a ritual expressing the region’s celebrated history of hospitality, and the communal ties upheld through respect for family and elders.

With US President Donald Trump having taken part in a gahwa ceremony during his Gulf visit to Riyadh, the tradition once again played a meaningful role in solidifying diplomatic and social bonds. Here is what you need to know about the ceremony and how it takes place.

Why is it important?

The dallah is one of the symbols of Emirati culture and hospitality. Silvia Razgova / The National
The dallah is one of the symbols of Emirati culture and hospitality. Silvia Razgova / The National

If the Gulf, as we know, emerged through tribes uniting to form larger communities and eventually sovereign nations, then coffee helped weave those bonds together.

Not only a source of income, as an in-demand commodity exported from Yemeni ports, it was also a daily staple at home, offering moments of hospitality in an often unforgiving desert landscape.

What began as a humble gesture to welcome travellers and mark social occasions has evolved into a formal ritual, now central to diplomatic visits and cultural showcases at home and abroad. That enduring tradition led to gahwa being officially inscribed on Unesco’s Representative List of the Intangible Cultural Heritage of Humanity in 2015.

How is the coffee made?

The coffee beans are roasted on a clay stove called al qawar. Photo: Crown Prince Court - Abu Dhabi
The coffee beans are roasted on a clay stove called al qawar. Photo: Crown Prince Court - Abu Dhabi

The ceremony begins with the guest being shown the raw green coffee beans – a simple gesture, but rich with meaning. Offering the beans for inspection signals transparency and assures the guest of their quality. It also invites the guest to take part in the ceremony from the outset, offering a glimpse and whiff into Emirati and wider Gulf culture.

Once approved by the guest, the beans are roasted on a clay stove called al qawar – sometimes built into the majlis – until they turn golden brown or darker, depending on the desired roast. Once cooled on a flat plate, the beans are ground with a mortar and pestle, then combined with spices and added to the dallah, which already contains boiling water. The mixture is then left to gently simmer.

The coffee-making process ends with the silky liquid poured from the dallah into a smaller pot called al mazla, used to separate the grounds from the brew. The aroma of the coffee is sometimes wafted toward the guest for approval, alongside the scent of oud rising from the mabkhara, a traditional incense burner. The coffee is then ready to be served and typically accompanied by dates, dried fruits or sweets.

How is gahwa served?

A man offers coffee to people at Ras Al Khaimah's corniche during UAE National Day celebrations. Reem Mohammed / The National
A man offers coffee to people at Ras Al Khaimah's corniche during UAE National Day celebrations. Reem Mohammed / The National

Traditionally, the role of pouring is assigned to the youngest male of the family, known as the gahwaji. The dallah is held in the left hand while the coffee is poured into a finjan held in the right, then served clockwise around the gathering – typically beginning with the most honoured guest.

The first pour is known as sabbat al hashma – the “pour of respect” – and the quantity is deliberately small, typically up to a third of the cup – to ensure the coffee remains hot and to prevent any spilling.

The gahwaji remains standing throughout the ceremony, attentive to any request for a refill. Guests who want more simply extend their cup slightly, while those declining gently shake the finjan from side to side.

What is said during the ceremony?

Several phrases are traditionally exchanged during the coffee ceremony. Guests often use expressions such as daimah (“may it always endure”) and Allah yabarek (“may God bless it”) to praise the host and the quality of the brew. More general expressions such as sahtein (“to your health”) are also commonly used when serving or accepting the drink.

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COMPANY PROFILE
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Total eligible population

About 57.5 million people
51.1 million received a jab
6.4 million have not

Where are the unvaccinated?

England 11%
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  • Cecelia Crocker was on board Northwest Airlines Flight 255 in 1987 when it crashed in Detroit, killing 154 people, including her parents and brother. The plane had hit a light pole on take off
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Next time when procastinating online remember that you can save thousands on paying for a personal trainer and a gym membership simply by watching YouTube videos and keeping up with the latest health tips and trends.

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Elizabeth Watson, a personal trainer from Stay Fit gym in Abu Dhabi suggests that “individuals can use social media as a means of keeping fit, there are a lot of great exercises you can do and train from experts at home just by watching videos on YouTube”.

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Which honey takes your fancy?

Al Ghaf Honey

The Al Ghaf tree is a local desert tree which bears the harsh summers with drought and high temperatures. From the rich flowers, bees that pollinate this tree can produce delicious red colour honey in June and July each year

Sidr Honey

The Sidr tree is an evergreen tree with long and strong forked branches. The blossom from this tree is called Yabyab, which provides rich food for bees to produce honey in October and November. This honey is the most expensive, but tastiest

Samar Honey

The Samar tree trunk, leaves and blossom contains Barm which is the secret of healing. You can enjoy the best types of honey from this tree every year in May and June. It is an historical witness to the life of the Emirati nation which represents the harsh desert and mountain environments

While you're here
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Company Fact Box

Company name/date started: Abwaab Technologies / September 2019

Founders: Hamdi Tabbaa, co-founder and CEO. Hussein Alsarabi, co-founder and CTO

Based: Amman, Jordan

Sector: Education Technology

Size (employees/revenue): Total team size: 65. Full-time employees: 25. Revenue undisclosed

Stage: early-stage startup 

Investors: Adam Tech Ventures, Endure Capital, Equitrust, the World Bank-backed Innovative Startups SMEs Fund, a London investment fund, a number of former and current executives from Uber and Netflix, among others.

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Name: Hassan Mohsen Elhais

Position: legal consultant with Al Rowaad Advocates and Legal Consultants.

Updated: May 13, 2025, 8:21 AM`